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The current standard of food cold chain logistics, along with the standardization of logistics services and the support for food safety in the industry, highlights a growing market demand. On one hand, as people's living standards improve and food safety becomes a greater concern, there is an increasing demand for standardized management in cold chain food logistics. On the other hand, with the rapid development of the logistics industry within the modern service sector, food logistics—especially cold chain logistics—has become one of the most demanding and specialized areas in the modern logistics system.
With strong industry logistics, its technological development and management practices are gaining more attention. The "National Logistics Corporation Cold-chain Service Requirements and Capability Assessment Index," jointly drafted by the China Logistics and Purchasing Federation Cold Chain Logistics Professional Committee and other organizations, will be implemented on July 1st. This national standard was developed based on the original operations of cold chain logistics companies, conducting a comprehensive and rigorous assessment across all aspects of these companies. It also incorporates various safeguard measures to promote more standardized and professional cold chain logistics services.
In recent years, the government has placed great emphasis on the development of logistics and transportation. Among them, cold chain logistics has been identified as a key area for growth and has received significant support from governments at all levels. In 2014, the State Council released the Medium- and Long-term Plan for the Development of the Logistics Industry, which emphasized the importance of cold chain logistics. Additionally, the topic of cold chain logistics was frequently mentioned in this year’s government work reports. These developments have created new opportunities for the growth of cold chain logistics in China.
However, the rapid expansion of cold chain logistics companies also faces certain challenges. One of the main issues is the lagging service level, which struggles to meet the evolving demands of the industry. A major cause of this problem is the lack of clear industry standards to guide service quality and the absence of proper evaluation mechanisms for enterprise capabilities, leading to intense and unregulated competition. In response to these challenges, the "Logistics Enterprise Cold Chain Service Requirements and Capabilities Evaluation Index," jointly developed by the China Logistics and Purchasing Federation Cold Chain Logistics Professional Committee and the National Agricultural Modern Logistics Engineering Technology Research Center, aims to address these issues and significantly improve the overall service level of cold chain logistics companies.
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