At present, China consumes more than 10 billion disposable fast food appliances each year, 27 million per day, an increase of 6% annually. The data at the end of last year showed that in fast food appliances, foamed plastic accounted for 80%, paper accounted for about 10%, non-foamed plastics accounted for nearly 10%, plant fibers accounted for less than 1%, and the development of starchy tableware was even more deficient. Until the first half of last year, except Tibet, all provinces, municipalities directly under the central government, and autonomous regions all produced disposable foam plastic tableware. Since July 1996, the national railway stations have banned the use of foam plastic lunch boxes, and the Ministry of Health has no longer approved new manufacturers, and gradually modified, restricted and eliminated old manufacturers. From October 1998, passenger passenger trains on the railway, passenger ships on the Yangtze River and Taihu Lake have stopped selling and disabled disposable foaming snack boxes. Since May last year, Beijing has restricted the use of plastic bags and disposable plastic tableware, but at the time there was a gap of 50 percent in the supply of non-hazardous tableware. Many companies are looking for affordable alternatives to start production. In February last year, the State Economic and Trade Commission issued a decree requesting the elimination of foamed plastic tableware this year. At the same time, the National Conference on Alternative Foods for Disposable Foamed Plastic Packaging at the end of the year proposed the elimination of foamed plastic lunch boxes and replace them with environmentally friendly products. Determining the "green tableware" standard is the top priority. Fujian Yong'an Forestry (Group) Co., Ltd., recommended by relevant departments, is the first company to develop and produce disposable green environmental protection tableware. At the beginning of the year, they cooperated with Fujian Forestry College to develop one-time green fiber environmental protection tableware, invested more than 25 million yuan, put into production in September that year, the annual output reached 200 million, this year up to 300 million. They took the lead in using wood fiber non-polluting mechanical pulping, chlorine-free decolorization, and one-time molding process, which was the first in the world. The green tableware they produce is non-toxic, tasteless and easily degradable. The production, use, and destruction processes are pollution-free. This Yonglin brand disposable natural wood fiber (pulp molded) green natural tableware made from natural wood fiber can be degraded in the soil and used as fuel or papermaking raw materials. Its health, resistance to cold and heat, and mechanical strength have also become indicators of inspection. Because of its use of heat and ultraviolet double disinfection, in the 90 degree hot water soak for 30 minutes the same type, no leakage; high mechanical strength, high temperature, anti-ice, oil, waterproof performance.